UW-Madison Division of Extension, is offering a free webinar series designed to assist home and small scale poultry producers in their management endeavors!

Spring is in the air and you know what that means? It is time to pull out your home food preservation pressure canner and make sure it is in good working condition before the canning season starts.

One out of every six Americans gets sick from their food every year. One way we can prevent this from happening is by practicing good food safety.

April 12th – 16th, 2021, marks Wisconsin’s Tornado & Severe Weather Awareness Week, making this week a perfect time for farms of all sizes to think about creating or updating an emergency action plan.

Guide children in learning the options for their money. Deciding how to use their allowance will build a sense of responsibility and create new learning experiences.

With the melt of snow and high amounts of rainfall we receive in the spring months, this time can unfortunately lead to high amounts of runoff entering our streams and lakes. As runoff will go to the nearest body of water in the watershed, runoff has the potential to carry pollutants with it that can degrade water quality.

What are whole grains and why are they important?

Spring is a great time to review some safety tips for using tractors and machinery on the road and on the farm.