🦃Turkey Talk: Thawing

Provided by: Kimberly Lafler, Caitlin Richardson; UW-Madison Division of Extension, Dodge CountyFoodWIse Program Holidays are often about the special meals we eat and the cherished memories we will create. When preparing your holiday meal, there are some things to keep in mind to ensure that the food you are serving is safe to eat. Many […]

🫧10/15 – Global Hand Washing Day🫧

From the Facebook of: Partnership for Food Safety Education Today is Global Handwashing Day! Handwashing with soap and water can help protect you, your household and your community from getting sick from germs. Learn more: fightbac.org/handwashing #foodsafety #GlobalHandwashingDay Want to be a Food Safety Mythbuster? Learn more at: https://www.fightbac.org/food-safety-mythbusters/

October Recipe of the Month

Applesauce/Compota (puré) de manzana English: https://www.myplate.gov/recipes/supplemental-nutrition-assistance-program-snap/applesauce Español: https://www.myplate.gov/es/recipes/supplemental-nutrition-assistance-program-snap/compota-pure-de-manzana?fbclid=IwY2xjawFzb59leHRuA2FlbQIxMAABHbPieNAEBovdHF6vzT5Ocjfuf4Vdl86IMfA-02xKh6yg3ZrTmU4QS3hTkA_aem_FxHZVjg2V9tPsviDEQHCrQ

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